30.01.19
Banquet and Etiquette
Traditionally, the table must be covered with foods at all times. When guests arrive, all cold foods should be on the table. Guests' plates are changed after every course.
|
Bow |
| Darboz |
| Engagement |
|
Handshake |
|
Hospitality |
|
Khatna Tui |
| Kupkari |
|
Kurash |
|
Makhalla |
| Morning plov |
| Tea Ceremony |
| Toast |
| Wedding |
News
25.01.19
20.11.17
01.09.17
27.06.17
Top Deals & Discounts
| TRANSFERS |
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- 40$/36€ Business class
- 55$/50€ VIP class
- 33$/30€ Econom class
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- 55$/50€ VIP class
- 20$/18€ Economy class
- 25$/22€ Business class
- 40$/36€ SV Sleeper
- 20$/18€ Economy class
- 25$/22€ Business class
- 40$/36€ SV Sleeper
- 25$/22€ Economy class
- 25$/22€ Business class
- 50$/45€ SV Sleeper
- 25$/22€ Economy class
- 35$/31€ Business class
- 50$/45€ SV Sleeper
- 20$/18€ Economy class
- 25$/22€ Business class
- 40$/36€ SV Sleeper
- 20$/18€ Economy class
- 35$/31€ Business class
- 40$/36€ SV Sleeper
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